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Home ASHWAGANDHA Ashwagandha Plant | Grow your own Ashwagandha Root
ASHWAGANDHA
ASHWAGANDHA
ASHWAGANDHA
ASHWAGANDHA
ASHWAGANDHA
ASHWAGANDHA

ASHWAGANDHA

Herb | ashwagandha

USDA Zone: 7

Withania somnifera Build your medicinal herb garden with this traditional Ayurvedic plant, native to Rajasthan and northern India. A member of the nightshade family and closely related to ground cherry, Ashwagandha grows easily in the Pacific Northwest as an annual crop. Also known as winter cherry or Indian ginseng, this fast-growing plant can reach up to three feet tall. It features dense, velvety leaves that emit a fragrance reminiscent of peanut butter. Cream-colored flowers grow in clusters and ripen into bright orange berries enclosed in papery husks—similar to tomatillos. These husks dry when the roots are ready for harvest.  

Ashwagandha is an adaptogen, a tonic herb that helps the body adjust to stress and environmental changes. Traditionally, the mild, sweet-tasting roots are dried and powdered, then mixed with milk for a cooling, health-supportive drink. They also pair well in decoctions with rose, honey, and cardamom. Harvest whole roots for drying or grind into powder for capsules or beverages.  

In our Willamette Valley spring trials, Ashwagandha performed well, producing elongated roots and viable seeds for saving. It’s a low-maintenance, drought-tolerant crop that prefers slightly alkaline soil and little to no fertilizer. Roots grow quickly and can be harvested selectively. It can be grown in a half wine barrel, and you can either harvest a few roots while leaving the plant in the soil to encourage continued growth or harvest the entire plant annually. Hardy in USDA zones 7 and warmer.  

PLANT: Individual plant in a 4 inch pot that begins shipping in May. Available only within the contiguous US.   

TRANSPLANT 6 PACK: 6-cell—each cell is about 2 ¼ inch. Available only within the contiguous US.
  • Full Sun
  • Tea
  • Tender Perennial

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Growing Tips & Guides

Get Started

Initial Instructions
Ensure all danger of frost has passed and soil temperatures have increased before planting outside. Ashwagandha is especially frost sensitive and can be grown as an annual in colder climates. Amend soil with well-rotted manure or compost before planting to enrich the soil, especially if soil is heavier or has high clay content.

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What to Expect

Our Transplants

Not sure how to start from seed? Let us take care of the hard work. Just plant and grow.

Our expert gardeners grow each transplant with care in greenhouses on our 75-acre farm. Every plant arrives with a strong, well-established root system, ready to thrive in your garden. By choosing transplants, you skip the worry of germination rates, soil temperature, light requirements, and more.

We offer different shipping windows to make sure your crops arrive when you're ready to plant. Cool-weather crops have two ship dates in April, and warm-weather crops have two ship dates in April and two in May. Order early for best availability! 

Product Pros & Cons

  • Easy for Beginners
  • Less Effort
  • Extend your Growing Season
  • Save Time & Money
  • No Specialized Equipment Required
  • Limited Selection of Plants
  • Harvest Quicker
  • More Growing Flexibility
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