Family Owned Since 1979
Cultivating Gardeners

REDBOR

REDBOR

Product Description:

50 days. Wow, a completely magenta kale! This vigorous, cold-hardy, edible landscape plant is both beautiful and tasty. Mild and crisp, this finely curled kale adds a flash of color to salads. Redbor grows 18-24 inches tall.

  • Key Features:

SEED

$5.95

$5.95

  • Key Features:

Customer Reviews

Based on 4 reviews
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C
Cathy
Permanent Rotation

I've been growing kale for years, long before it became popular. Redbor is in my permanent rotation. It's vigorous, tasty, and gorgeous, especially co-mingled with bright calendulas or orange marigolds. Redbor freezes well. It makes so many of my kale dishes a nice color too. Resistant but not immune to aphids but they don't seem to damage it at all. I sometimes let a plant go to seed and grow my own, then refresh from Territorial if I chance to harvest it all.

R
Robert I.
Sprouts in heat!

Planted for a fall crop, the next week was in the low 90s all week. But this just went ahead and sprouted anyways. Poked their first leaves up and sat. When the heat wave ended and temps dropped back to the low 80s, it just started growing on as if nothing happened. Nothing else I planted the same day did this. Most either germinated and died, or never came up. Plenty of water, of course, but still...

M
Mirja N.
Lovely kale

Not only is this kale prolific and super yummy, it's also a pretty addition to greens. So good!

S
Susan S.
4 months and still growing

I'm in southcentral Alaska. I planted this kale in mid-May, and in late Sept it's still standing tall. I've cut leaves off of it all summer and will leave some standing as long as it survives just to see how it does once winter sets in. First half of summer was hot (70s) and extremely dry, second half and into fall has been nothing but rain. Production has slowed, but there are still plenty of beautiful, healthy leaves to eat.

Soil Temp for Germ 55–75°F
Seed Depth ¼"
Seed Spacing 4–6"
Days to Emergence 5–17
Thin Plants to 12–24"
Row Spacing 18–36"
Fertilizer Needs Medium
Minimum Germination 75%
Seeds per Gram ≈ 300
Seed Life 3 years

Brassica oleracea, Acephala Group: Fast becoming known as the "Queen of Greens", kale is one of the healthiest vegetables on earth. Kale is a true super food rich in carontenoids and flavonids, which are two powerful antioxidants that protect our cells from free radicals and are reported to specifically fight against the formation of cancerous cells. One cup of kale has just 36 calories, zero grams of fat, a whopping 684% of RDA of K, 206% of A, and 134% of C vitamins.

Days to maturity are calculated from date of direct seeding; subtract 15 days if transplanting.

Culture
• Kale is a cool-season crop that performs best in spring and fall
• In wet climates, ensure adequate plant spacing to reduce pest and disease issues

Direct Sowing
• Cover seed with loose soil, vermiculite, or sifted compost and water evenly
• Sow June—July for a fall crop

Transplanting
• Start indoors 4-6 weeks before anticipated transplant date
• Work in 1/2 cup of TSC's Complete fertilizer around each plant
• Start May—July for transplanting June—August for a fall crop

Insects & Diseases
• Common insects: See Brassica Insect Information below
• Common diseases: Leaf spot, black rot, fungal diseases, mold, mildew, club root
• Disease prevention: Dispose of diseased material, proper crop rotation of 3-4 years, apply Neem for mildews

Harvest & Storage
• Harvest leaves from the bottom up at any size
• Cool weather and frost brings out best flavor
• Store at 36°F and 95% relative humidity

Brassica Insect Information
Aphids: Control aphids with ladybugs or a hard spray of water or Pyrethrin. Also, select varieties that mature later in the season when aphid populations decline.
Cabbage worms, loopers, and root maggots: The first sign of cabbage worms will be off-white butterflies fluttering near the plants. They lay their yellowish-colored eggs on the undersides of leaves, which hatch into caterpillars that can cause severe root and head damage. To control light infestations, spray plants with Bacillus thuringiensis (B.t.). For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution. Add 1 tablespoon of molasses. Broadcast the bran mixture around the base of plants. Reapply as necessary. Using Reemay or Summer Insect Barrier can also provide control.
Flea beetles: Flea beetles chew tiny pinholes in leaves. Early control is essential to minimize the damage. Spray infected plants with Pyrethrin. Using floating row covers such as Summer Insect Barrier can also provide control.
Symphylans: In some areas of the US, symphylans (also known as garden centipede) can severely impede the plant growth of many crops. Only 1/4 inch long, white, and very active, they eat the root hairs of developing plants. Using larger transplants helps reduce damage. Contact your local county extension agent if you suspect you have a problem.

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