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CRIMSON RED-RHUBARB
CRIMSON RED-RHUBARB

CRIMSON RED RHUBARB

Vegetable | rhubarb
Crimson Red has excellent, if not the best, rhubarb flavor. It has the perfect balance of sweet and tart. The large, fleshy stalks are tender and never stringy. Each plant produces heavy yields of 24 inch, plump, red stalks. Very winter hardy and productive for many years. 

We ship rhubarb roots mid to late March. They need to be planted upon arrival. Not available to Canada or US Territories.
  • Perennial

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BARE ROOT

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FORTEX

FORTEX SEED / 1 ounce
$5.95

CRIMSON RED RHUBARB

BARE ROOT / 1 root division Edit
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Growing Tips & Guides

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Rheum rhabarbarum Treated as a fruit, this vegetable was used medicinally long before it was popularized in tart desserts and sauces, and is packed with vitamin K, fiber, and antioxidants.

Transplanting
• Dig a narrow trench and plant 3-4 feet apart
• Plant root division so that the growing point is just at the soil surface
• Add compost and 1 cup of TSC's Complete Fertilizer around each plant in the early spring every year

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