Product Description:

The leaves, zest and juice of this variety give Thai, Cambodian and Indonesian cuisine their distinctive, unique, and citrusy bouquet. Makrut limes are very dark green with unusual, lumpy skin, and foliage that is glossy and equally deep colored. The flowers are strongly perfumed, but even when not in bloom, the plant's leaves are fragrant when bruised, imparting a clean, exhilarating scent. Recipes frequently call for the zest of the fruit, which has high concentrations of aromatic oils. The fresh leaves are used whole (similar to bay leaves in cooking), or sliced into fine slivers for added texture and flavor. Plants reach 3–6 feet at maturity.

Weather permitting, citrus plants ship November through June based on your location.
CA, WA, and OR residents: starting in November your citrus will ship 1-2 weeks after your order is placed. All other states (where delivery is available) will start shipping after April 8th. Not available to AK, AZ, FL, HI, TX, US Territories, or Canada.
  • Key Features:


  • Key Features:

Plant Spacing 6–10'
Plant height 3–6'
Hardiness Zone 9
Bearing Age 1–2 years
Ripening Time Year-round
Pollinator Required No

Our citrus trees are 2-3 years old, well-developed and branched with large, healthy root systems. Their trunk diameter ranges 1/2-3/4 inches, above-ground height is over 2 feet, and foliage canopy more than 1 foot in diameter. At this stage of development, they are mature enough to produce fruit. We have selected these special varieties for their vigor, beauty, productivity, and practical utility. Grow in full sun outdoors during warm months. In areas with cold winters, bring indoors and locate in a south facing, sunny window during frosty months. All of our citrus are well suited for cultivation indoors as houseplants. Plants are shipped in 3 gallon pots.

Initial Instructions
Water thoroughly when soil is dry — test soil moisture with your finger or soil moisture meter. Do not over water (water too frequently or allow the plants to stand in water)! Use citrus fertilizer during the growing season, and less in winter months when days are shorter.

Make sure the soil around the roots stays evenly moist for several weeks after planting. During the first growing season don't let the soil dry out. Periodic deep waterings during the growing season will help your tree grow strong and be less susceptible to drought. Be careful to keep the soil from becoming soggy. A layer of mulch around the trunk of the tree will protect the roots, suppress competitive weeds and conserve water. Avoid piling the mulch up against the base of the plant; leave an inch or so of space around the trunk clear of mulch. To encourage the tree to become established, remove any blossoms that may appear during the first season. During the first dormant season, select 3 strong limbs that are between 2-4 feet off the ground, and remove all but these branches. This will be the foundation framework for the tree. To prune during subsequent dormant seasons, cut damaged, weak or dead limbs, and shape tree as needed.

Size at Maturity
3-6 feet tall when container grown. 6-15 feet tall in the ground. However, trees can be pruned to any shape or height.

Our citrus is self-fertile, but will require hand-pollination when it is indoors. Hand pollinate by moving pollen from flower to flower with a small, soft paintbrush or cotton swab.

Pests & Diseases
Outdoors citrus is not bothered by pests or diseases; indoors watch for mites and aphids. Treat with Pyrethrin or Neem oil.

Soil Type
Well drained, acidic.

Light Requirements
Full sun to part shade, or a sunny window indoors.

Bloom Time

Several dozen fruit per year.