Wild Garden Mustards Mustard Seed

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WILD GARDEN MUSTARDS

30 days. Look for this fast growing mix to cover the full spectrum of colors, shapes, and flavors. Growing lime green, red-veined, solid purple, and more, the leaves range from flat and smooth to savoyed and puckered. Fleshy stems encompass flavors from the most mild to fiery hot. This blend offers a delicious taste adventure that will end your culinary blahs.

Key Features:

Key Features:

A wide array of mustards

I always buy the Wild Garden Mustard seeds. The germination is great and it produces a wide variety of mustards. They look pretty both on the plate and in the landscape. We let some go to seed and they produce very early spring greens. I couldn't recommend this seed more highly!

Lush, diverse, and bolt resistant

Prolific and diverse mustard seed mix with several different shapes and colors and flavors makes for a wonderful blend, and fairly bolt resistant. We get this blend every time as our go-to.

Good Mustard Mix

These mustards grew really well before bolting after the west coast heat wave. The maturity estimate given by Territorial seemed fairly accurate for PNW climate even with the cooler-than-average start to Spring. I'm not sure that they're the best salad mustard, at least by the time I got around to picking them, they had grown so fast that they were better for cooking. This isn't a knock on the mix, just something to keep in mind.

Worth the Wait

Have tried to grow other mustards in the past but without much success. Planted these in April and they took longer than the 30 days packet says to mature. Closer to 60 but we had a very wet & cool May. Well worth the wait! Big, fleshy leaves and stems with a lot of texture. Great in stir-fry dishes to add zesty flavor. Will definitely grown again.

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More Information

Soil Temp for Germ	40–75°F
Seed Depth	¼"
Seed Spacing	1"
Days to Emergence	2–15
Thin Plants to	6–18"
Row Spacing	9–18"
Fertilizer Needs	Medium
Minimum Germination	80%
Seeds per Gram	450
Seed Life	3 years

Days to maturity are calculated from date of direct seeding.

Culture
• Mustard greens are easy crops to grow if planted in early spring or late summer
• Mustards are best directly sown

Direct Sowing
• Make a furrow 6 inches deep and sprinkle 1/2 cup of TSC's Complete fertilizer per 10 row feet in the bottom of the furrow
• Backfill the furrow and plant the seed
• Thin after second set of true leaves
• Sow July—August for a fall crop

Transplanting
• Start indoors 3-5 weeks before anticipated transplant
• Put out after the danger of hard frost, and use 1/4 cup of TSC's Complete fertilizer around each plant
• For a fall crop: start July—August for transplanting August—September

Insects & Diseases
• Common insects: Flea beetles
• Insect control: Pyrethrin, silver mulch, or row covers at planting
• Disease prevention: 5-7 year crop rotation

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