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Cultivating Gardeners

JOI CHOI

JOI CHOI

Product Description:

45 days. Joi Choi grows amazingly large and fast. With much darker green leaves, the stalks are also whiter, thicker, up to 11 inches long and more highly refined. Remarkably juicy, it has a pleasing mild flavor with a hint of mustard. Best sown in the spring and fall. Slow to bolt.
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SEED

$4.85

$4.85

  • Key Features:

Customer Reviews

Based on 4 reviews
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C
Candace
Did very well on the Oregon Coast

I live a few miles inland from the Oregon coast. Planted a row last Sept. in a raised bed with no protection from the weather. Did well all winter including a few nights of light frost. Plants never got full sized until late in the spring just before bolting but I was able to pick leaves all winter to use. Flavor was stronger than commercial bok choi, kind of mustardy which I enjoyed. And the plants are so pretty with dark green leaves with white veining and white stalks. Plus the snails and slugs pretty much leave them alone!

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Lisa
Fantastic!!

Fast, easy, fantastic!
I'm here ordering more because these are wonderful.
We are enjoying the thinnings very much here in Reno NV.

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Susan L.
My favorite Bok Choi

I grew this alongside an unnamed variety and the difference is really obvious - Joi Choi is more vigorous, with pure white leaf ribs (as opposed to light green) and much darker green leaves. I would not bother with any other (unless you need a baby type). Bolts slower, too, and faster growing means it can outgrow the slugs!

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Laurie
Nice-Fast-Stemmy

This is a very nice bok choy with sweet, substantial stems. I grew this in my winter greenhouse which ranges from about 50-75 degrees, with no artificial lighting. Harvested this just 54 days from sowing in soil blocks, 36 days from transplant. The white stems are my favorite part of a bok choy, and this one did not disappoint!

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