Family Owned Since 1979
Cultivating Gardeners

MAMMOTH SWEET

MAMMOTH SWEET

Product Description:

The beginnings of a culinary masterpiece! Hailed by the chefs of Italy, we bring you the largest-leaved basil we have seen. Sought after for its culinary wrapping qualities, Mammoth Sweet has large yellow-green leaves with slight puckering and the most heavenly aroma.
  • Key Features:

SEED

TRANSPLANT

$3.75

$3.75

  • Key Features:

Customer Reviews

Based on 8 reviews
75%
(6)
0%
(0)
13%
(1)
0%
(0)
13%
(1)
D
David B.
Lovely BIG sweet and Basilas long as I live!!!! Thank you !From Dave in Vaughn,WA

Basil

S
STEVEN T.
Basil

My plant died within a week of it's arrival. It was planted by itself and had plenty of water. Don't know why it died.

So sorry to hear that! Feel free to reach out so we can help troubleshoot! Our products are also backed by our full guarantee. We want you, our customers, to be 100% satisfied with the seed, plants and supplies that you purchase from us. If anything you buy from Territorial proves to be unsatisfactory, we will either replace the item (if available) or refund the purchase price, whichever you prefer (for up to 1 year from purchase). Contact our customer service (Monday-Friday 8AM-5PM Pacific Time) at either 800-626-0866 or info@territorialseed.com

A
Anonymous

doing very well

M
MyLinda K.
This is some BIG basil

These seeds had a very germination rate. They quickly grew to an enormous size. The plants are all surfing a four-day heat dome of 100° weather. In fact, they seem to like it!

Soil Temp for Germ 70–85°F
Seed Depth ¼"
Days to Emergence 5–14
Soil Temp for Transp 60–80°F
Plant Spacing 12–18"
Row Spacing 24–36"
Fertilizer Needs Low
Minimum Germination 75%
Seeds per Gram ≈ 750–900
Seed Life 3 years

Ocimum basilicum

Culture
• Basil is a fast-growing annual that requires fertile, well-drained soil
• Apply 1 cup of TSC's Complete fertilizer per 10 row feet, and 1 inch of compost
• For best flavor harvest when plants are young, avoid extreme heat or environmental stress
• Flavor declines after plants bloom

Direct Sowing
• Not recommended until nighttime temperatures are consistently above 50°F
• Germination code: (1)

Transplanting
• Start 3-4 weeks before anticipated transplant date
• Plant well after frost when weather has stabilized
• Fertilize every 10-14 days with Age Old Grow

Insects & Diseases
• Common insects: Aphids, spider mites, thrips, stink bugs, Japanese beetles
• Insect control: Keep plants covered with row cover, spray with Pyrethrin
• Common diseases: Fusarium, powdery mildew, downy mildew, bacterial leaf spot
• Disease prevention: Avoid crowding plants and wetting foliage, treat with Zonix for mildew

Harvest & Storage
• Flowers range from white to shades of pink and purple and begin to appear from late July into August
• Harvest continually and pinch off flowers to encourage leaf growth

Germination Codes
Check the code at the end of the description for specific germination requirements.
(1) Germinates at temperatures between 60-75°F.
(2) Larger seeds need to be covered with soil at least as thick as the seed itself. May be slow and erratic to germinate.
(3) These seeds need a period of cold stratification for successful germination. Best results are obtained when the seeds are kept warm and moist for 2 weeks followed by temperatures of 33-35°F for 4-6 weeks or until germination starts.
(4) No special requirements, but germination may be slow and erratic.

What is a seed disk?
We’ve selected a collection of our favorite herb varieties and put them into handy, easy to plant, biodegradable disks. Each 10 cm disk is sized just right to conveniently plant in a 4 inch pot. For windowsill, patio and even herb garden planting, lay the disk on the surface of the moistened planting medium and cover lightly. Water and watch your herbs grow. These disks are a great gift or a perfect child's gardening project.

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