- GREAT GARLIC COMBOWe’ve made your garlic shopping easy with this combination of two of our most popular and tasty varieties. One each, hardneck and softneck variety, for mouthwatering, scrumptious ...
- FALL GARLIC FESTIVALThe very best from around the world! A festive selection of mid-season hardneck garlics, including the hardiest Siberian, the spicy Metechi from Georgia, and the exceptional Music from ...
- RUSSIAN REDMid-season, Rocambole type. If a flavor-forward garlic is your jam, then this heirloom will suit you very well. Spicy, medium-hot and enduring when raw, the taste is all strong garlic with a ...
- SPANISH ROJAMid-season, Rocambole type. Probably the most popular hardneck type because most garlic lovers find the flavor to be “true garlic”. A Northwest heirloom that was reported to have been brought into ...
- WESTERN ROSELate-season, Silverskin type. A larger relative of Silver Rose, this is one of the longest-storing garlics and a great choice for braiding. Outer bulb covering is white; clove wrappers have pink ...
- MARJEANA Territorial exclusive! Mid-season, Purple Stripe type. Experience the rich heritage and bold taste of MarJean, an heirloom hardneck that will bring a touch of tradition to your kitchen! ...
- MUSICMid-season, Porcelain type. Music hits the top of the charts when it comes to yields. In trials at Michigan State University, Music out-produced all others with a harvest of over 13,500 pounds per ...
- CHESNOK REDLate-season, Purple Stripe type. This Middle Eastern hardneck comes to us from Shvelisi, Georgia. One of our best all-around cooking varieties because its full-bodied flavor lingers and is ...
- ROMANIAN REDLate-season, Porcelain type. A magnificent garlic in every way, these huge heads contain 4-5 fat cloves with a hot, pungent, long-lasting flavor. The silken skin on the cloves is streaked with ...
- INCHELIUM REDMid-season, Artichoke type. Inchelium Red is a national taste-test winner in the softneck division. This mild-flavored garlic is great baked. This large, top-quality softneck was discovered on the ...
- SILVER ROSELate-season, Silverskin type. An exquisite softneck that’s well adapted to both southern and northern regions. Pearly white-wrapped bulbs have sleek, red clove skins. A reliably productive variety ...
- NOOTKA ROSELate-season, Silverskin type. A strong flavored heirloom from the San Juan Islands off the coast of Washington State. The medium to large heads are wrapped in pure white skin and bear 15-24, ...
- PURPLE GLAZERMid-season, Glazed Purple Stripe type. You won’t believe your eyes when you see the satiny clove wrappers of Purple Glazer. A vivid, royal purple tinged with shiny gold and/ or silver hues makes ...
- GEORGIAN FIREMid-season, Porcelain type. Taste-testers have dubbed this incredible variety among the most richly flavorful and palate-pleasing garlics available. Georgian Fire’s powerful flavor is complemented ...
- SIBERIANMid-season, Purple Stripe type. A top-notch producer in cold climates, Siberian deserves consideration for all northern gardeners. The cloves are protected by an attractive light pink skin that ...
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