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It’s also known as Black Seed, Black Cumin, Fennel Flower, and other misleading names, as it is neither cumin nor fennel. Its seeds are used in Eastern dishes for adding a bracing zest as well as medicinally for treating a laundry list of maladies. These undemanding plants will reach 8-10 inches tall with a very similar look to its Love-in-a-Mist cousin. Once the balloon-shaped seed pods mature, you can collect the seed for grinding as a seasoning or extracting the delicious oil. Approximately 350 seeds per gram. 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This vigorous tender perennial is used in many parts of the world in place of artificial sweeteners. Approximately 2500 seeds per gram. Hardy above zone 9. 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This plant has a pleasant licorice scent and flavor. An excellent choice for spicy food as the flavor is stronger and more robust than French Tarragon. This semi-woody shrub can grow 18–30 inches tall. Hardy to zone 9. Grow as an annual in cooler regions. Approximately 6000 seeds per gram. 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One of the most stunning dark green, deeply curled parsley varieties we’ve grown. Wega’s leaves are bright and clean tasting with sturdy stems. The uniform plants form upright mounds of foliage that are so beautiful they’d fit comfortably in an ornamental setting to add an intricate textural appeal. 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